⚠️ Recent Failed Inspections ⚠️
FAIL Risk 2 (Medium)

THE LOGAN THEATRE Fails Health Inspection - Chicago Restaurant

THE LOGAN THEATRE 2646-2648 N MILWAUKEE AVE, CHICAGO 60647 Restaurant
August 30, 2017 Canvass License #2120975
8
Total Violations
3
Critical
2
Major
3
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

8
Violation #29
CORRECTED CRITICAL
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Found/observed Previous minor violation #38 not corrected (PREMISES HAS A 3 COMPARTMENT SINK AT THE BASEMENT FOR DISH WASHING WITH NO EXPOSED HAND WASH SINK. INSTRUCTED TO INSTALL A HAND WASH SINK AT THE BASEMENT)not corrected from inspection report #1961180 dated 9/23/2016, citation issued 7-42-090 serious violation.
Specialized processes without proper controls can create deadly toxins like botulism.
Special processes require approved HACCP plans or variances.
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
This violation was corrected during the inspection.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Reach in cooler shelving/racks that had peeling paint/rust in prep area, shall be repaired/replaced.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Cooler/freezer door tracks not clean, need detailed cleaning(crevices). Reach in cooler shelving not clean, need cleaning(crevices).
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in bar area under 3 compartment sink not clean, need detailed cleaning(corners).
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Wall by oven and top of counter had peeling paint/exposed plaster, shall be repaired/sealed.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3 compartment sink in bar area drain pipe leaking, shall be repaired/replaced.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Above violation still remaining(PREMISES HAS A 3 COMPARTMENT SINK AT THE BASEMENT FOR DISH WASHING WITH NO EXPOSED HAND WASH SINK. INSTRUCTED TO INSTALL A HAND WASH SINK AT THE BASEMENT).
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Above violation still remaining(PREMISES HAS A 3 COMPARTMENT SINK AT THE BASEMENT FOR DISH WASHING WITH NO EXPOSED HAND WASH SINK. INSTRUCTED TO INSTALL A HAND WASH SINK AT THE BASEMENT).
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections