THE LITTLE SCHOLARS CLUB Passes Health Inspection - Chicago Daycare above and under 2 years

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: OBSERVED EMPLOYEE PERSONAL CARE ITEMS STORED ABOVE DRY FOOD STORAGE CONTAINERS AND MICROWAVE ON THE KITCHEN AREA STORAGE SHELF. INSTRUCTED TO RELOCATE PERSONAL CARE ITEMS AWAY FROM FOOD AND EQUIPMENT TO PREVENT CONTAMINATION.

Unpasteurized products can contain dangerous pathogens.

Only pasteurized dairy and eggs in certain situations; no prohibited foods.

Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STRING USED TO PROP DOOR IN THE KITCHEN AREA TO BE SOILED WITH DEBRIS AND NOT EASILY-CLEANABLE. INSTRUCTED TO REMOVE STRING AND REPLACE WITH DOORSTOP OR OTHER FIXTURE THAT IS SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STRING USED TO PROP DOOR IN THE KITCHEN AREA TO BE SOILED WITH DEBRIS AND NOT EASILY-CLEANABLE. INSTRUCTED TO REMOVE STRING AND REPLACE WITH DOORSTOP OR OTHER FIXTURE THAT IS SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.