THE GREEN BEAN NURSERY, LLC Fails Health Inspection - Chicago Children's services facility

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED INADEQUATE HOT WATER AT THE KITCHEN HAND WASHING SINK. THE MAXIMUM HOT WATER TEMPERATURE WAS NOTED AT 88.3F. MUST OBTAIN A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL HAND WASHING SINKS. ADEQUATE HOT WATER WAS NOTED AT ALL OTHER HAND-WASHING SINKS. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.

Handwashing sinks must be accessible, properly supplied, and used only for handwashing.

Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS IN ALL CLOSETS, THE LAUNDRY ROOM, THE UTILITY CLOSET IN THE REAR CHILDREN'S WASHROOM MUST BE ELEVATED FROM THE FLOORS.

Contaminated single-use items transfer pathogens to food and customers.

Single-use items must be protected from contamination.

Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: PEELING PLASTIC ON THE EXTERIOR OF THE DISH WASHING MACHINE. MUST REMOVE.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: INOPERABLE IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR. UNABLE TO MONITOR THE INTERNAL TEMPERATURE OF THE HIGH-TEMPERATURE DISH MACHINE. MUST REPLACE BROKEN INDICATOR. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

Cannot verify sanitization without test strips, risking contaminated equipment.

Warewashing facilities must be properly equipped and supplied.

3-compartment sink or dishwasher; Test strips for sanitizer; Thermometers for water temperature; Adequate drainboards; Proper detergents.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED DIRTY METAL SHELVING OF THE METAL FOOD CART IN THE KITCHEN. MUST CLEAN AND MAINTAIN.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR CABINET UNDER THE SINK IN THE TEACHER'S LOUNGE KITCHEN AND THE HAND WASHING SINK IN THE MAIN KITCHEN WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN ALL.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BROKEN WALL MOUNTING FOR THE SPRAY ARM ON THE THREE-COMPARTMENT SINK. MUST REPLACE SO THE SPRAY ARM CANNOT FALL BELOW THE WASH BASIN LINE.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE FOLLOWING AREAS WITH DIRT AND DEBRIS: BEHIND THE TEACHER'S LOUNGE KITCHEN REFRIGERATOR, BEHIND THE MAIN KITCHEN REFRIGERATOR, THROUGHOUT THE LAUNDRY ROOM AND UTILITY MOP SINK CLOSET LOCATED IN THE REAR CHILDREN'S WASHROOM. MUST CLEAN AND MAINTAIN ALL -----PEELING PAINT ON THE WALLS IN THE MAIN KITCHEN. MUST REMOVE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILING VENTILATION COVER IN THE REAR STAFF WASHROOM WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILING VENTILATION COVER IN THE REAR STAFF WASHROOM WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.