THE GLOBE PUB Fails Health Inspection - Chicago Restaurant

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED BLACK/PINK SLIME BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, READY TO EAT FOOD ALSO OBSERVED OPEN CANS HELD INSIDE MAIN BAR ICE BIN, ICE IS USED FOR CUSTOMER CONSUMPTION. INSTRUCTED MANAGER TO CLEAN AND SANITIZE INTERIOR OF ICE MACHINE ALSO NO CANS/BOTTLES CAN BE HELD IN SAME ICE BIN IF ICE IS USED FOR FOR CONSUMPTION. ALL ICE HELD INSIDE ICE MACHINE IS VOLUNTARILLY DISCARDED AT THIS TIME. SERIOUS VIOLATION 7-38-005(A).

Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.

All food contact surfaces must be properly cleaned and sanitized.

Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREA REACH IN COOLER DOOR RUBBER GASKETS RIPPED/IN POOR REPAIR ALONG COOKLINE. MUST REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL IN POOR REPAIR/PAINT PEELING BEHIND DISHWASH 3-COMPARTMENT SINK ALSO OBSERVED ICE SCOOP IMPROPERLY STORED UNDER UNFINISHED CEILING ABOVE ICE MACHINE. MUST REPAIR WALL BEHIND DISHWASH 3-COMPARTMENT SINK/WALL MUST BE SMOOTH AND EASY TO CLEAN ALSO MUST PROVIDE CEILING COVER ABOVE ICE SCOOP CONTAINER.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL IN POOR REPAIR/PAINT PEELING BEHIND DISHWASH 3-COMPARTMENT SINK ALSO OBSERVED ICE SCOOP IMPROPERLY STORED UNDER UNFINISHED CEILING ABOVE ICE MACHINE. MUST REPAIR WALL BEHIND DISHWASH 3-COMPARTMENT SINK/WALL MUST BE SMOOTH AND EASY TO CLEAN ALSO MUST PROVIDE CEILING COVER ABOVE ICE SCOOP CONTAINER.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.