PASS W/ CONDITIONS
Risk 1 (High)
THE GARDNER SCHOOL Gets Conditional Pass on Health Inspection - Chicago Children's services facility
August 17, 2016
Canvass
License #2240749
4
Total Violations
2
Critical
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #2
CRITICAL
Violation Details
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATOR CURRENTLY IN USE IN INFANT ROOM, UNABLE TO MAINTAIN PROPER TEMPERATURE, 51.7F. UNIT TAGGED AT THIS TIME AND INSTD NOT TO USE UNTIL REPAIRED AND REINSPECTED BY CDPH. PREMISES WILL USE REFRIGERATION ON SITE IN PREP AREA. CITATION ISSUED 7-38-005A CRITICAL.
Why This Matters
Lack of certification indicates potential gaps in food safety knowledge, increasing risk of improper food handling and foodborne illness.
Food Code Requirement
Valid City of Chicago Food Service Sanitation Certificate required and must be posted.
Specific Requirements
Certificate must be: Current and valid; Posted conspicuously in public view; Held by person in charge during all operating hours; Renewed before expiration date.
CDPH Food Code: Section 2-102.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE IN PREP AREA. INSTD TO REPLACE SAME. VENTS IN PREP AREA AND IN INFANT ROOMS NOT CLEAN, DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN. WALLS SURROUNDING SINK AREA IN INFANT ROOM NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXPOSED HANDSINK BASIN IN PREP AREA NOT CLEAN. INSTD TO CLEAN AND MAINTAIN. PROVIDE BACKFLOW DEVICE FOR ICE MACHINE IN PREP AREA.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXPOSED HANDSINK BASIN IN PREP AREA NOT CLEAN. INSTD TO CLEAN AND MAINTAIN. PROVIDE BACKFLOW DEVICE FOR ICE MACHINE IN PREP AREA.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection