PASS W/ CONDITIONS
Risk 1 (High)
THE FISH GUY MARKET Gets Conditional Pass on Health Inspection - Chicago Grocery store
January 9, 2025
License
License #3002461
2
Total Violations
2
Major
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on January 9, 2025. The inspection type was "License" and resulted in a Pass w/ Conditions outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection.
Violations Cited by Chicago Health Inspector
2
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED (NON CONSUMPTION) ICE MACHINE POTS, PANS, SPICES STORED IN GARAGE CONTAINING VEHICLE. ALL FOOD RELATED ITEMS WERE MOVED DURING INSPECTION.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED (NON CONSUMPTION) ICE MACHINE POTS, PANS, SPICES STORED IN GARAGE CONTAINING VEHICLE. ALL FOOD RELATED ITEMS WERE MOVED DURING INSPECTION.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection