TASTY SPOT FOOD & GRILL ON 67, INC. Fails Health Inspection - Chicago Grocery store

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SOME STORAGE CONTAINERS IN FRONT STORAGE ROOM BY THE WALK-IN FREEZER NOT LABELED AS REQUIRED; INSTRUCTED TO LABEL WITH NAME OF PRODUCT INSIDE OF THE CONTAINER.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: RODENT ACTIVITY FOUND ON PREMISES. OBSERVED 50 OR MORE MOUSE DROPPINGS UNDER FRONT SERVING COUNTER IN THE COOKING AREA, ON THE FLOOR IN THE FAR REAR STORAGE ROOM, BETWEEN SHELVES ON THE SELLING FLOOR AND UNDER STORAGE SHELVES IN THE FRONT STORAGE AREA; INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: FRYERS AT BOTTOM AREA, EXTERIOR SURFACES OF FRYER AND GRILL, INTERIORS OF COOLERS AND FREEZERS WHERE NEEDED. MEAT COOLER STORING FRESH MEAT AND WALK-IN COOLER HAVE AN ODOR FROM THE FRESH MEAT BLOOD SPILLS; CLEAN AND MAINTAIN. CLEAN FAN COVERS INSIDE OF THE BEVERAGE WALK-IN COOLER TO REMOVE DUST OBSERVED. CLEAN EXTERIOR SURFACE OF GREASE RECEPTOR AT THREE COMP SINK TO REMOVE RUST STAINS ON TOP OF RECEPTOR.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FIRST COMPARTMENT OF THE THREE COMP SINK DRAINING SLOWLY; INSTRUCTED TO CORRECT SO THAT SINK DRAINS PROPERLY. A CAP IS MISSING FROM THE BACK FLOW DEVICE ON TOP OF THE FAUCET AT THE UTILITY SINK; REPLACE CAP.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED LEAKING FROM THE CEILING IN THE FRONT PREP AREA BY THE PREP TABLE AND LEAKING FROM THE CEILING IN THE FAR REAR STORAGE AREA NEAR THE REAR EXIT DOOR; INSTRUCTED TO REPAIR LEAKING FROM BOTH AREAS.

Improper disposal contaminates environment and attracts pests.

All waste water must be properly disposed.

Discharge to approved sewer; No dumping outside; Grease trap maintained; No floor draining to exterior.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE WASHROOM DOOR IS NOT SELF CLOSING; INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AT WASHROOM DOOR AND MAINTAIN.

Inadequate facilities lead to poor hygiene and contamination.

Toilet rooms must be properly equipped and maintained.

Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING AROUND UNDER AND BEHIND VARIOUS EQUIPMENT ON PREMISES: COOKING EQUIPMENT, STORAGE SHELVES, CLOSETS, CORNER AREAS, WALK-IN COOLER, WASHROOM; CLEAN AND MAINTAIN. CLEAN THE VENTILATION FAN IN WASHROOM TO REMOVE DUST OBSERVED AND FAN COVERS IN WALK-IN COOLER WHERE NEEDED.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING AROUND UNDER AND BEHIND VARIOUS EQUIPMENT ON PREMISES: COOKING EQUIPMENT, STORAGE SHELVES, CLOSETS, CORNER AREAS, WALK-IN COOLER, WASHROOM; CLEAN AND MAINTAIN. CLEAN THE VENTILATION FAN IN WASHROOM TO REMOVE DUST OBSERVED AND FAN COVERS IN WALK-IN COOLER WHERE NEEDED.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.