FAIL
Risk 2 (Medium)
TARGET STORE T-3402 Fails Health Inspection - Chicago Grocery store
June 12, 2024
Complaint
License #2786471
3
Total Violations
2
Critical
1
Minor
1
Corrected On Site
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on June 12, 2024. The inspection type was "Complaint" and resulted in a Fail outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #50
CORRECTED
CRITICAL
Violation Details
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED HOT WATER AT THREE COMPARTMENT SINK IN STARBUCKS PREP AT IMPROPER TEMPERATURE OF 94.3F. CORRECTED ON SITE STARBUCKS CLOSED UNTIL REINSPECTION BY CDPH. INSTRUCTED HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
Why This Matters
Without proper water temperatures, cannot sanitize or clean properly.
Food Code Requirement
Adequate hot and cold running water required.
Specific Requirements
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 5-103.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND DUST ON FLOOR UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE. INSTRUCTED TO CLEAN UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE AND MAINTAIN. OBSERVED FOOD DEBRIS IN STARBUCKS PREP AREA ON FLOORS, ALONG BASES OF WALLS AND IN CORNERS. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS PREP AREA AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND DUST ON FLOOR UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE. INSTRUCTED TO CLEAN UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE AND MAINTAIN. OBSERVED FOOD DEBRIS IN STARBUCKS PREP AREA ON FLOORS, ALONG BASES OF WALLS AND IN CORNERS. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS PREP AREA AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection