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FAIL Risk 1 (High)

TAQUIZAS DON RAFA 2 Fails Health Inspection - Chicago Restaurant

TAQUIZAS DON RAFA 2 3857 W 26TH ST, CHICAGO 60623 Restaurant
August 7, 2024 Complaint License #2762827
5
Total Violations
2
Critical
3
Minor

Violations Cited by Chicago Health Inspector

5
Violation #22
CRITICAL
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING COLD-HELD TCS FOODS FOUND AT IMPROPER TEMPERATURES DURING THE TIME OF INSPECTION, ALL STORED IN MULTIPLE COOLING UNITS ON THE PREMISE... THEY ARE AS FOLLOWS, APPROXIMATLEY 4 LBS MACARONI SALAD WITH CHOPPED HAM @ 59F, 2 LBS POTATO SALAD, 6 LBS SLICED WATERMELON @ 72F, 5 LBS MENUDO @59F 9 LBS COOKED POTATOES RANGING BETWEEN 49-52F, 6LBS VARIOUS HOUSEMADE SALSAS RANGING BETWEEN 48-59F, 2 LBS SOUR CREAM, 2 LBS HARD BOILED EGGS @62F. ALL SAID ITEMS WERE VOLUNTARILY DISCARDED AT THIS TIME BY PIC. INSTRUCTED TO HOLD ALL COLD-HELD TCS FOODS @41F AND BELOW AT ALL TIMES. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.
Temperatures below 135°F allow bacteria to multiply, especially spore-formers that survive cooking.
Hot foods must be held at 135°F or above.
Maintain 135°F or above; Check temperatures regularly; Proper hot holding equipment; Cannot reheat in hot holding units.
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 35 SMALL LIVE BLACK FLIES FLYING THROUGHOUT UNUSED SEATING/STORAGE AREA, NEAR BEVERAGE DISPENSER NOZZLES, ON SURFACES OF WIRED RACK CONTAINING CUPS AND PLATES, INSIDE TOILET ROOM FOR EMPLOYEES, ON EXTERIOR SURFACES OF ICE MACHINE THROUGHOUT SEATING SPACE. INSTRUCTED TO CONTRACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON 2-DOOR COOLING UNIT WITH COLD HOLD ATTACHED IN PREP AREAS ACROSS FROM GRILL. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXTENSIVE WATER-DAMAGED WALL AND CEILING WITH PEELING AND CRUMBLING PAINT. INSTRUCTED TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE CEILING AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXTENSIVE WATER-DAMAGED WALL AND CEILING WITH PEELING AND CRUMBLING PAINT. INSTRUCTED TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE CEILING AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections