TAQUERIA AMIGO CHINO 2 Fails Health Inspection - Chicago Restaurant

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Previous minor violations not corrected from report # 1931392, dated 5-23-16: Violation 33-"Observed the front counter exposed handsink to have dirty, worn caulk with a black, mold-like substance under it. Instructed facility to removed, clean, recaulk, and maintain." Violation 35-"Observed the walk in cooler walls and ceiling to have a black, fuzzy mold-like substance in various areas. Instructed facility to clean and maintain." Violation 36-"Observed the light above the basement ice machine to be unshielded. Instructed facility to shield end to end and maintain." Violation 38-"Instructed facility to obtain and maintain sink stoppers for each compartment of the three compartment sink. Observed the three compartment sink to have various leaks at the faucet. Instructed facility to repair and maintain." Instructed facility to correct all and maintain. Serious violation 7-42-090.

Specialized processes without proper controls can create deadly toxins like botulism.

Special processes require approved HACCP plans or variances.

Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.

This violation was corrected during the inspection.