TANOR KOBOB INC. Passes Health Inspection - Chicago Restaurant

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO COMMON FOOD NAME LABELS ON BULK FOOD CONTAINERS CONTAINING SALT, SUGAR, HERBS/SPICES WHEN ITEMS ARE REMOVED FROM ORIGINAL PACKAGING. ITEMS STORED IN REAR ON SHELVING UNITS . INSTRUCTED TO PROVIDE AND MAINTAIN.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BROKEN GASKETS ON UPRIGHT COCO COLA REFRIGERATION UNIT IN FRONT PREP NEAR GRILL AS WELL AS BROKEN DOOR HANDLE. MUST REPAIR AND MAINTAIN IN GOOD CONDITION.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE DRIED FOOD DEBRIS INSIDE UNUSED REFRIGERATION UNITS IN REAR STORAGE AS WELL AS HOT BOX LOCATED IN FRONT OF FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES WHILE NOT IN USE.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED TILES IN CEILIING DIRECTLY OVER FOOD PREP AREA AS WELL AS FRONT FACILITY. INSTRUCTED TO REPLACE SMOOTH AND EASILY CLEANABLE CEILING SURFACES. MUST MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED TILES IN CEILIING DIRECTLY OVER FOOD PREP AREA AS WELL AS FRONT FACILITY. INSTRUCTED TO REPLACE SMOOTH AND EASILY CLEANABLE CEILING SURFACES. MUST MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.