PASS
Risk 1 (High)
SUSHI-SAN Passes Health Inspection - Chicago Restaurant
January 23, 2025
Canvass Re-Inspection
License #2812546
4
Total Violations
2
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
4
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT BASE OF REVOLVING DOOR IN MIDDLE AND AT CORNERS OF DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: OBSERVED NO SPLASH GUARDS ON LEFT AND RIGHT SIDES OF HANDWASHING SINK IN FIRST FLOOR BAR AREA. INSTRUCTED TO INSTALL SPLASH GUARDS ON LEFT AND RIGHT SIDES OF HANDWASHING SINK IN FIRST FLOOR BAR AREA TO PREVENT CONTAMINATION.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED BOTH FAUCETS AT THREE COMPARTMENT SINK IN DISHWASHING AREA LEAKING. INSTRUCTED TO REPAIR BOTH LEAKING FAUCETS AT THREE COMPARTMENT SINK IN DISHWASHING AREA AND MAINTAIN.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED BOTH FAUCETS AT THREE COMPARTMENT SINK IN DISHWASHING AREA LEAKING. INSTRUCTED TO REPAIR BOTH LEAKING FAUCETS AT THREE COMPARTMENT SINK IN DISHWASHING AREA AND MAINTAIN.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection