SUPERMERCADO EL TAPATIO Passes Health Inspection - Chicago Grocery store

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED EQUIPMENT DIRTY BEHIND THE DELI COUNTER SUCH AS THE BANDSAW, MEAT GRINDER, DELI SLICER. ALSO INTERIOR OF THE DELI COOLER DIRTY WITH DEBRIS, SPILLS AND ICE BUILD UP. MUST DETAIL CLEAN AND DEFROST DELI COOLER.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS DIRTY IN THE FOLLOWING AREAS: BEHIND THE DELI COUNTER, UNDER THE PRODUCE COOLER, INSIDE THE WALK IN COOLERS IN THE BASEMENT AND THE BASEMENT FLOORS. MUST CLEAN AND MAINTAIN FLOORS.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS DIRTY IN THE FOLLOWING AREAS: BEHIND THE DELI COUNTER, UNDER THE PRODUCE COOLER, INSIDE THE WALK IN COOLERS IN THE BASEMENT AND THE BASEMENT FLOORS. MUST CLEAN AND MAINTAIN FLOORS.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.