SUPER TASTY SUB INC. Fails Health Inspection - Chicago Restaurant

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 ALL BULK FOOD CONTAINERS AND FOODS NOT IN THE ORIGINAL CONTAINERS, INCLUDING CONDIMENTS AND SPICES, MUST BE LABELED WITH THE PRODUCT COMMON NAME.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 REAR EXIT SCREEN DOOR WITH OPEN 1/2 INCH GAPS ALONG THE BOTTOM THRESHOLD AND OPEN HOLES IN THE MESH SCREEN. MUST SEAL ALL OPENINGS IN THE MESH SCREENING AND PROVIDE A TIGHT-FITTING SEAL ON ALL SIDES OF THE DOOR.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

PERSONAL CLEANLINESS - Comments: 2-402.11 ALL FOOD HANDLERS MUST WEAR EFFECTIVE BEARD RESTRAINTS.

Poor personal hygiene transfers contaminants to food.

Food handlers must maintain personal cleanliness.

Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11(B, C, D, E) MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION/REPAIR FOR PLUMBING UNDER THE THREE-COMPARTMENT SINK AND GREASE TRAP. MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-603.13 -INTERIOR OF ALL THE KITCHEN REFRIGERATION WITH FOOD DEBRIS AND DIRT. MUST CLEAN ALL AND MAINTAIN---- SHELVING THROUGHOUT THE ENTIRE FACILITY WITH DIRT, GREASE, AND DEBRIS. MUST CLEAN AND MAINTAIN.-

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.18 BOTH TOILETS IN THE WASHROOM WERE NOTED DIRTY. MUST CLEAN AND MAINTAIN.

Inadequate facilities lead to poor hygiene and contamination.

Toilet rooms must be properly equipped and maintained.

Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 WATER-DAMAGED CEILING TILES THROUGHOUT THE STORAGE AREA AND THE HALLWAY BOX FREEZER. MUST REPLACE. EXCESSIVE GREASE AND FOOD DEBRIS UNDER AND AROUND THE COOKING EQUIPMENT.-----POOLING LIQUID THROUGHOUT THE FLOORS OF THE BASEMENT. MUST CLEAN ALL AND REMOVE ALL STANDING WATER IN THE BASEMENT.---EXCESSIVE GREASE AND FOOD SPLATTER ON THE WALL AT THE REAR HALLWAY BULK OIL STORAGE. MUST CLEAN AND MAINTAIN ALL.----HOLE IN THE WALL OF THE BACKSPLASH AT THE THREE-COMPARTMENT SINK.MUST SEAL.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 WATER-DAMAGED CEILING TILES THROUGHOUT THE STORAGE AREA AND THE HALLWAY BOX FREEZER. MUST REPLACE. EXCESSIVE GREASE AND FOOD DEBRIS UNDER AND AROUND THE COOKING EQUIPMENT.-----POOLING LIQUID THROUGHOUT THE FLOORS OF THE BASEMENT. MUST CLEAN ALL AND REMOVE ALL STANDING WATER IN THE BASEMENT.---EXCESSIVE GREASE AND FOOD SPLATTER ON THE WALL AT THE REAR HALLWAY BULK OIL STORAGE. MUST CLEAN AND MAINTAIN ALL.----HOLE IN THE WALL OF THE BACKSPLASH AT THE THREE-COMPARTMENT SINK.MUST SEAL.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.