PASS
Risk 2 (Medium)
SUPER FOOD & LIQUORS, INC. Passes Health Inspection - Chicago Grocery store
SUPER FOOD & LIQUORS, INC.
(AKA: SUPER FOOD & LIQUORS)
1049 W BRYN MAWR AVE, CHICAGO 60660
Grocery Store
June 27, 2012
Canvass
License #40429
6
Total Violations
1
Critical
4
Major
1
Minor
Violations Cited by Chicago Health Inspector
6
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PAINT ALL RAW WOOD SHELVES THROUGHOUT THE PREMISES,SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL. ALSO REMOVE PLASTIC CRATES IN BUTCHER'S PREP AREA PROVIDE A TABLE TO PREP FOOD,ALSO PROVIDE RAISED SHELKVES TO STORE FOOD AND NON-FOOD ITEMS.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE SPLASH GUARD BETWEEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK AT BUTCHER'S PREP AREA.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOOR THROUGHOUT THE REAR PREP AND STORAGE AREA, SPECIALLY CORNERS AND ALONG WALLS, UNDER SHELVES INCLUDED WALK-IN COOLERS AND FREEZERS.NEED TO SWEEP AND REMOVE ITEMS BETWEEN THE LAST SHELVES AND WALLS IN REAR STORAGE AREA THROUGHOUT,ACCUMULATION OF DEBRIS. REPAIR BROKEN CEMENT FLOOR IN FRONT OF SHELF(NORTH SIDE),SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: NEED TO PROVIDE A SELF CLOSING DEVICE AT STAFF WASH ROOM DOOR(REAR AREA.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NEED TO INSTALL A GREASE TRAP FOR BOTH THREE COMPARTMENT SINKS,OR TO KNOW LOCATION IF A GREASE TRAP IS ALREADY INSTALLED ON PREMISES. PROVIDE UN THREAD FAUCET FOR BOTH THREE COMPARTMENT SINKS. ALSO PROVIDE A BACK FLOW PREVENTION DEVICE OR UN THREAD FAUCET FOR THE MOP SINK. PROVIDE WORKING STOPPERS FOR BOTH THREE COMPARTMENT SINKS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NEED TO INSTALL A GREASE TRAP FOR BOTH THREE COMPARTMENT SINKS,OR TO KNOW LOCATION IF A GREASE TRAP IS ALREADY INSTALLED ON PREMISES. PROVIDE UN THREAD FAUCET FOR BOTH THREE COMPARTMENT SINKS. ALSO PROVIDE A BACK FLOW PREVENTION DEVICE OR UN THREAD FAUCET FOR THE MOP SINK. PROVIDE WORKING STOPPERS FOR BOTH THREE COMPARTMENT SINKS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection