⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

Sullivan (H/S) Fails Health Inspection - Chicago School

Sullivan (H/S) 6631 N BOSWORTH AVE, CHICAGO 60626 School
March 6, 2012 Canvass License #46301
7
Total Violations
2
Critical
1
Major
4
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

7
Violation #4
MAJOR
SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: SOURCE OF CONTAMINATION: OBSERVED ICE MACHINE WITH A BUILD-UP OF BLACK SUBSTANCE DRIPPING INTO WATER WHERE ICE IS MADE. ALSO INTERIOR METAL PANEL IS EXTREMELY RUSTY, ALSO DRIPPING INTO WATER WHERE ICE IS MADE. TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE. BUY ICE IN BAGS FROM A RETAIL FOOD ESTABLISHMENT. UNIT IS TURNED OFF. CLEAN AND SANITIZE UNIT. KEEP RECIEPTS OF BOUGHT ICE. CRITICAL VIOLATION:7-38-005(A) HOOOO77626-12.
These activities introduce saliva and contaminants into food areas, potentially spreading bacteria and viruses to customers.
Food employees must not eat, drink, or use tobacco in food preparation areas.
Eating, drinking, tobacco use only in designated areas; Closed beverage containers with straw allowed in some areas; Proper tasting using clean utensil each time; No personal items in food prep areas.
Violation #29
CORRECTED CRITICAL
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 5-23-11.REPORT #581051 #32-INSTRUCTED TO REMOVE RUSTY NAIL INSIDE THE ICE MACHINE PANEL, AND ON TOP RIM. REPLACE MISSING VENT COVERS ON HOOD IN KITCHEN AND AT SERVICE PREP LINE. #35- INSTRUCTED TO REPAIR PEELING PAINT ON WALLS IN THE HALL THROUGHOUT INCLUDING HALLS BY THE AUDITORIUM. MUST SEAL OPENING ON WALLS IN TOILET BEHIND TOILET BOWLS THROUGHOUT AND REPLACE MISSING CEILING TILES IN DINING AREA. #38-MUST REPAIR LEAKING FAUCET ON #1 3 COMPARTMENT SINK. SERIOUS VIOLATION:7-42-090 HOOOO77626-12
Specialized processes without proper controls can create deadly toxins like botulism.
Special processes require approved HACCP plans or variances.
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
This violation was corrected during the inspection.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NEED TO CLEAN FLOOR HOLES IN DINING AREA, UNDER THE FIRST TABLE BY THE EXIT SIDE DOOR, HOLES ARE FILLED WITH FOOD AND DEBRIS. NEED TO PROVIDE FLOOR TILES IN GIRLS WASHROOM(2ND FLOOR)UNDER THE WHITE HAND DRYING DEVICE. SWEEP FLOOR INSIDE THE MOP STORAGE AT 2ND FLOOR BY MEN'S WASHROOM.(DEBRIS)
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE LARGE SPIT BALLS ON CEILING AT GIRLS 2ND FLOOR WASHROOM
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DEAD LIGHTING BULB UNDER THE HOOD ABOVE COOKING EQUIPMENTS
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE NON-THREADED FAUCETS FOR ALL FAUCETS LOCATED IN THE KITCHEN. PROVIDE ADDITIONAL WATER PRESSURE AT DRINKING FOUNTAINS ACROSS FROM BOYS WASHROOM(2ND FLOOR). ADDITIONAL HOT WATER PRESSURE IS NEEDED AT STAFF WASHROOMS, 2ND FLOOR.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE NON-THREADED FAUCETS FOR ALL FAUCETS LOCATED IN THE KITCHEN. PROVIDE ADDITIONAL WATER PRESSURE AT DRINKING FOUNTAINS ACROSS FROM BOYS WASHROOM(2ND FLOOR). ADDITIONAL HOT WATER PRESSURE IS NEEDED AT STAFF WASHROOMS, 2ND FLOOR.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections