PASS
Risk 1 (High)
SUBWAY SANDWICH Passes Health Inspection - Chicago Restaurant
April 12, 2019
Canvass
License #1922096
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #35
MINOR
Violation Details
APPROVED THAWING METHODS USED - Comments: OBSERVED A SEVERAL PACKS OF FROZEN BAGS OF SOUP SITTING INSIDE A LARGE, BLACK PLASTIC CONTAINER. INSTRUCTED TO PROPERLY THAW TCS FOODS UNDER RUNNING WATER (WITH A TEMPERTURE OF 70F OR BELOW), UNDER REFRIGERATION, ETC.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND THE REAR EXIT DOOR WITH 1/2" GAP AT THE BOTTOM RIGHT HAND SIDE. INSTRUCTED TO MAKE DOOR TIGHT FITTING SO AS TO KEEP RODENTS/INSECTS FROM ENTERING THE FACILITY.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE MOP INSIDE A BUCKET OF DIRTY MOP WATER. INSTRUCTED TO STORE MOP HANGING UP FOR PROPER DRYING WHEN NOT BEING USED.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE MOP INSIDE A BUCKET OF DIRTY MOP WATER. INSTRUCTED TO STORE MOP HANGING UP FOR PROPER DRYING WHEN NOT BEING USED.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection