SUBWAY 275 Fails Health Inspection - Chicago Restaurant

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.

Written procedures required for cleaning bodily fluid events to prevent disease transmission.

Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED REAR PREP/DISH WASHING AREA HAND SINK NOT ACCESSIBLE.OBSERVED SEVERAL PLASTIC FOOD BASKETS INSIDE OF HAND SINK BASIN.ARTICLES ARE NOW REMOVED FROM SINK.INSTRUCTED MANAGER TO KEEP HAND SINK FREE OF ITEMS AND ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)

Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.

Handwashing sinks must be accessible, properly supplied, and used only for handwashing.

Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SOAP AT HAND SINK IN STAFF TOILET ROOM.MANAGER HAD TO SEND HER CHILD TO THE STORE TO GET SOAP AT THIS TIME.SOAP IS NOW PROVIDED.MUST PROVIDE AND MAINTAIN AT ALL TIMES.CONSOLIDATED WITH ABOVE CITATION.COS.(PRIORITY FOUNDATION 7-38-030(C)

Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.

Handwashing sinks must be accessible, properly supplied, and used only for handwashing.

Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DRYING DEVICE AT REAR PREP/DISH WASHING AREA HAND SINK.PAPER TOWELS ARE NOW PROVIDE AT SINK.INSTRUCTED MANAGER TO MAINTAIN AT ALL TIMES.CONSOLIDATED WITH ABOVE CITATION.COS.(PRIORITY FOUNDATION 7-38-030(C)

Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.

Handwashing sinks must be accessible, properly supplied, and used only for handwashing.

Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.

PROPER REHEATING PROCEDURES FOR HOT HOLDING - Comments: OBSERVED IMPROPER TEMPERATURES OF REHEATING OF FOODS THAT ARE HELD ON HOT HOLDING LINE SUCH AS 5LBS. COOKED CHICKEN BREAST- 71.1F,81.1F,90.9F AND 2.5LBS. COOKED MEAT BALLS- 107.1F. HAS BEEN HELD FOR MORE THAN 2HOURS.PRODUCT WAS DISCARDED BY MANAGER.MUST REHEAT FOODS TO 165.0F OR ABOVE AND MAINTAIN AT 135.0F FOR HOT HOLDING.COS.APPX. 7.5LBS. $17.(PRIORITY 7-38-005)

Poor waste management attracts pests and creates breeding grounds for disease vectors.

Exterior waste areas must be clean and pest-proof.

Dumpsters on cleanable pad; Tight-fitting lids; Area kept clean; Grease containers covered; Regular pickup; No overflow.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO PROBE THERMOMETER FOR FOOD TEMPERATURE TAKEN ONLY A INFRARED THERMOMETER AVAILABLE WHICH IS FOR SURFACE TEMEPERATURE TAKING.MUST PROVIDE PROBE THERMOMETER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOOR WITH AN APPX."3/4-1 GAP IN THE CENTER OF DOOR.MUST MAKE DOOR TIGHT FITTING.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP INSIDE OF PREP COOLER,SODA NOZZLES AND ICE DISPENSER ON SODA MACHINE.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON FLOOR IN PREP AND DINING AREA.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPAIR OR REPLACE LOOSE VENTILATION COVER IN EMPLOYEES TOILET ROOM.

Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.

Proper ventilation and lighting required throughout.

Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO IDPH FOOD HANDLERS CERTIFICATES FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO IDPH FOOD HANDLERS CERTIFICATES FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.