PASS W/ CONDITIONS
Risk 1 (High)
SUBWAY Gets Conditional Pass on Health Inspection - Chicago Restaurant
August 14, 2025
Canvass
License #2846175
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #2
CRITICAL
Violation Details
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSEVERD FOOD SERVICE MANAGER ON SITE WITHOUT THE CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATION POSTED OR ON PERSON. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING AND PREPARING ALL TCS FOODS (CHICKEN, BEEF,TUNA,SLICED TOMATOES ETC.) PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
Why This Matters
Lack of certification indicates potential gaps in food safety knowledge, increasing risk of improper food handling and foodborne illness.
Food Code Requirement
Valid City of Chicago Food Service Sanitation Certificate required and must be posted.
Specific Requirements
Certificate must be: Current and valid; Posted conspicuously in public view; Held by person in charge during all operating hours; Renewed before expiration date.
CDPH Food Code: Section 2-102.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR IN REAR SODA STORAGE AREA UNDER THE SHELVING WITH A BUILD UP OF DIRT AND FOOD DEBRIS, OBSERVED UNDER THE THREE COMPARTMENT SINK A BUILD UP OF DIRT AND SMALL DEBRIS ALONG THE CORNERS OF THE WALL.. ALSO OBSERVED THE FLOOR IN THE FRONT SERVICE AREA A BUILD UP OF DIRT, DUST AND DEBRIS BETWEEN THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR IN REAR SODA STORAGE AREA UNDER THE SHELVING WITH A BUILD UP OF DIRT AND FOOD DEBRIS, OBSERVED UNDER THE THREE COMPARTMENT SINK A BUILD UP OF DIRT AND SMALL DEBRIS ALONG THE CORNERS OF THE WALL.. ALSO OBSERVED THE FLOOR IN THE FRONT SERVICE AREA A BUILD UP OF DIRT, DUST AND DEBRIS BETWEEN THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection