FAIL
Risk 1 (High)
SUBWAY Fails Health Inspection - Chicago Restaurant
September 12, 2024
Canvass
License #2563501
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #48
CRITICAL
Violation Details
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED WASTE WATER BACK UP THREE COMPARTMENT SINK. BACK UP IS OBSERVED WHEN SINK COMPARTMENTS ARE DRAINED. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINAIN. PRIORITY FOUNDATION #7-38-025. CITATION ISSUED.
Why This Matters
Cannot verify sanitization without test strips, risking contaminated equipment.
Food Code Requirement
Warewashing facilities must be properly equipped and supplied.
Specific Requirements
3-compartment sink or dishwasher; Test strips for sanitizer; Thermometers for water temperature; Adequate drainboards; Proper detergents.
CDPH Food Code: Section 4-302.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection