PASS
Risk 1 (High)
SUBWAY Passes Health Inspection - Chicago Restaurant
February 1, 2018
Canvass
License #1986621
2
Total Violations
2
Major
Violations Cited by Chicago Health Inspector
2
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CAULKING AT SPLASHGUARD SEAMS OF EXPOSED HANDSINK NEAR THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO REMOVE CAULKING. OBSERVED CARDBOARD LINERS ON DRY STORAGE SHELVING.INSTRUCTED MANAGEMENT TO REMOVE CARDBOARD LINERS AND THAT ONLY SMOOTH EASILY CLEANABLE MATERIALS MAY BE USED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CAULKING AT SPLASHGUARD SEAMS OF EXPOSED HANDSINK NEAR THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO REMOVE CAULKING. OBSERVED CARDBOARD LINERS ON DRY STORAGE SHELVING.INSTRUCTED MANAGEMENT TO REMOVE CARDBOARD LINERS AND THAT ONLY SMOOTH EASILY CLEANABLE MATERIALS MAY BE USED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection