FAIL
Risk 1 (High)
SUBWAY Fails Health Inspection - Chicago Restaurant
October 20, 2017
License
License #2563501
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #2
CRITICAL
Violation Details
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: WALK IN COOLER AT IMPROPER TEMPERATURE OF 74.1F . INSTD TO REPAIR AND HAVE MAINTAIN PROPER TEMPERATURE OF 40F OR BELOW AT ALL TIMES.
Why This Matters
Lack of certification indicates potential gaps in food safety knowledge, increasing risk of improper food handling and foodborne illness.
Food Code Requirement
Valid City of Chicago Food Service Sanitation Certificate required and must be posted.
Specific Requirements
Certificate must be: Current and valid; Posted conspicuously in public view; Held by person in charge during all operating hours; Renewed before expiration date.
CDPH Food Code: Section 2-102.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection