PASS
Risk 1 (High)
Stowe Passes Health Inspection - Chicago School
April 4, 2014
Canvass
License #25521
7
Total Violations
1
Critical
3
Major
3
Minor
Violations Cited by Chicago Health Inspector
7
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk in cooler shelving racks not clean, need detailed cleaning(crevices), cabinet drawers not clean, need cleaning.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen prep area in state of disrepair, had peeling paint/coating, shall be repaired/sealed. Floor in special education classroom had broken floor tiles, shall be repaired/replaced. Floors in 3rd floor classrooms, 2nd floor classrooms, 1st floor classrooms not cleaning old building, need detailed cleaning(corners). Floors in classrooms in 1st floor, 2nd floor classrooms in new(annex)building not clean, need detailed cleaning(corners). floors in classrooms(storage rooms closets) not clean, need detailed cleaning(corners). Bathroom floors in 2nd floor, 3rd floor old building not clean, need cleaning(detailed).
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls/ceilings that had peeling paint, damaged ceiling tiles, on 3rd floor, 2nd floor, 1st floor(rooms #311, #308, #309, #205,#204, #201, #104, #103, #101 shall be repaired/sealed, ceiling tiles replaced.(old building. Bathrooms on 3rd floor, 2nd floor had peeling paint/exposed plaster, shall be repaired/sealed(old building). Classroom storage rooms that had peeling paint, shall be repaired/sealed.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Missing/damaged, broken light shields in classrooms(1st floor, 2nd floor 3rd floor and bsmt) shall be replaced. damaged light shields in pre-k room, special ed room shall be replaced.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Bathroom doors were missing self closing mechanism, must provide self closing mechanism to bathroom doors, for employee's bathroom, staff bathrooms, and unisex bathrooms in 1st, 2nd 3rd and bsmt floor in old building.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Exhaust vents(ventilation) in walk in cooler, cooler vents not clean, need detailed cleaning.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Exhaust vents(ventilation) in walk in cooler, cooler vents not clean, need detailed cleaning.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection