⚠️ Recent Failed Inspections ⚠️
PASS Risk 2 (Medium)

STARBUCKS COFFEE #2224 Passes Health Inspection - Chicago Restaurant

STARBUCKS COFFEE #2224 430 N CLARK ST, CHICAGO 60610 Restaurant
October 21, 2024 Canvass License #23083
3
Total Violations
1
Critical
2
Minor

Violations Cited by Chicago Health Inspector

3
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE LOWER REACH IN UNIT (CBS FRIDGE) WITH A WORN GASKET SEAL. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER COLD HOLDING TEMPERATURES.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE DUMP SINK IN THE FRONT FOOD SERVICE AREA WITH A LEAK AT THE BASE OF THE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE DUMP SINK IN THE FRONT FOOD SERVICE AREA WITH A LEAK AT THE BASE OF THE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections