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ST VINCENT DE PAUL CENTER Passes Health Inspection - Chicago Daycare above and under 2 years

ST VINCENT DE PAUL CENTER 2145 N HALSTED ST, CHICAGO 60614 Daycare Above and Under 2 Years
October 17, 2019 Canvass License #2215551
8
Total Violations
2
Critical
1
Major
5
Minor

Violations Cited by Chicago Health Inspector

8
Violation #41
MAJOR
WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS OBSERVED IN PREP AREAS, IN SANITIZER BUCKETS BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
Contaminated cloths spread bacteria across multiple surfaces.
Wiping cloths must be properly sanitized and stored.
Store in sanitizer between uses (200ppm quat or 50-100ppm chlorine); Separate cloths for food and non-food surfaces; Test sanitizer concentration.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR BROKEN HANDLE ON HOT HOLDING UNIT IN PREP AREA. INSTRUCTED TO MAINTAIN.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST DETAIL CLEAN BLADE OF MOUNTED CAN OPENER IN PREP AREA, INSTRUCTED TO MAINTAIN.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #49
MINOR
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM LOWER SHELVES OF PREP TABLES THROUGHOUT PREP AREA. INSTRUCTED TO MAINTAIN.
Accumulated soil attracts pests and harbors bacteria.
All surfaces must be kept clean.
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE EXTERNAL BACKFLOW PREVENTION DEVICE ON ICE MACHINE IN PREP AREA. INSTRUCTED TO PROVIDE EQUIPMENT SPECIFICATION AT NEXT INSPECTION TO DETERMINE IF BACKFLOW IS PRESENT.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR TIMED FAUCET AT HAND SINK IN 1ST FLOOR STAFF TOILET ROOM. INSTRUCTED TO MAINTAIN.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST NOT STORE EMPLOYEE PERSONAL ITEMS IN FOOD PREP AREA, BUT IN DESIGNATED AREAS FOR EMPLOYEES PERSONAL ITEMS.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST NOT STORE EMPLOYEE PERSONAL ITEMS IN FOOD PREP AREA, BUT IN DESIGNATED AREAS FOR EMPLOYEES PERSONAL ITEMS.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections