ST SYLVESTER SCHOOL Fails Health Inspection - Chicago School

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS OF 04-23-09 #s 32 & 33 NOT CORRECTED. #32"LOCKERS IN PRE-K OR PRE-SCHOOL CLASSROOMS ARE RUSTING AT THE BOTTOMS,AND INSDE BOTTOM OF MOP SINK ARE ALSO RUSTED , INSTRUCTED MANAGEMENT TO REPAIR (PAINT)". #33"HAND WASH SINKS IN PRE-K CLASSROOMS AND MOP SINKS NEEDS CLEANING". CITATION ISSUED 7-42-090 SERIOUS. INSTRUCTED MANAGEMENT TO COMPLY WITH ABOVE PREVIOUS ORDERS.

Specialized processes without proper controls can create deadly toxins like botulism.

Special processes require approved HACCP plans or variances.

Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.

This violation was corrected during the inspection.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR OR REPLACE MISSING AND OR DAMAGED DOORS ON TOILET STALLS IN LADIES AND MEN TOILETS AT BASEMENT IN BOILER ROOM NW SECTION OF THE BASEMENT.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INSIDE TOP WALLS OF MICROWAVE AND CONVENTION OVEN IN TEACHERS LOUNGE WITH FOOD SPLASHES,AND INSIDE REACH-IN COOLER AT SAME AREA WITH DEBRIS. ALSO SOME TOILET BOWLS IN BOYS & GIRLS ON 1st 2nd FLS. WITH STAINS NEEDS CLEANING.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN AND REPAIR PEELING PAINT ON FLOORS IN BASEMENT AT JANITORS CLOSET BY DINING. MUST CLEAN AND MAINTAIN FLOORS DRY IN BOILER ROOM WITH STANDING WATER AND DEBRIS.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL ALL OPENING AROUND PIPES UNDER HAND-WASH SINKS AND ON TOILET BOWLS IN BOYS AND GIRLS TOILET ON 1st & 2ndFLS.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REMOVE UNVENTED GAS STOVE IN KITCHEN AT THE BASEMENT, OR VENT PROPERLY AS REQUIRED. MUST REPAIR SOME HOT AND COLD WATER KNOBS ON FAUCETS AT HAND WASH SINKS IN BOYS AND GIRLS TOILETS,ON MOP SINK IN BOILER ROOM AND IN PRE-K CLASSROOMS.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REMOVE UNVENTED GAS STOVE IN KITCHEN AT THE BASEMENT, OR VENT PROPERLY AS REQUIRED. MUST REPAIR SOME HOT AND COLD WATER KNOBS ON FAUCETS AT HAND WASH SINKS IN BOYS AND GIRLS TOILETS,ON MOP SINK IN BOILER ROOM AND IN PRE-K CLASSROOMS.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.