PASS
Risk 1 (High)
ST. SABINA ACADEMY Passes Health Inspection - Chicago School
December 7, 2012
Canvass
License #2247641
5
Total Violations
1
Critical
3
Major
1
Minor
Violations Cited by Chicago Health Inspector
5
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL SMALL OPENING BETWEEN TWO FRONT MAIN ENTRANCE DOORS.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN LOWER SECTIONS OF STUDENT CUBBIES IN PRE-K CLASSROOM AND REMOVE DUST BUILD UP. MUST CLEAN AND SANITIZE INTERIOR OF CABINETS IN NORTH KITCHEN IN BETHUNE DINING HALL AND REMOVE DEAD ROACHES.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE DEAD ROACHES FROM FLOORS IN THE BASEMENT AND BOILER ROOM. MUST SEAL LARGE GAP BETWEEN THE FLOOR AND THE SOUTH WALL IN THE STUDENT GYMNASIUM AND DETAIL CLEAN FLOORS UNDER THE BLEECHERS.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR BROKEN FAUCET AT THE 1ST HAND SINK IN THE 3RD FLOOR BOYS WASHROOM. MUST ALSO RESTORE HOT WATER TO 2ND HAND SINK IN 1ST FLOOR BOYS WASHROOM.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR BROKEN FAUCET AT THE 1ST HAND SINK IN THE 3RD FLOOR BOYS WASHROOM. MUST ALSO RESTORE HOT WATER TO 2ND HAND SINK IN 1ST FLOOR BOYS WASHROOM.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection