PASS W/ CONDITIONS
Risk 2 (Medium)
ST. MARY OF THE ANGELS Gets Conditional Pass on Health Inspection - Chicago School
May 3, 2019
Canvass
License #2224896
4
Total Violations
2
Critical
1
Major
1
Minor
Inspection Summary
This school was inspected by the Chicago Department of Public Health on May 3, 2019. The inspection type was "Canvass" and resulted in a Pass w/ Conditions outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 4 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
4
Violation #5
CRITICAL
Violation Details
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE THE CHEMICALS AND SUPPLIES NEEDED FOR CLEANING UP VOMITING AND DIARRHEA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
Why This Matters
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Food Code Requirement
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Specific Requirements
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
CDPH Food Code: Section 2-501.11
Violation #17
MAJOR
Violation Details
PROPER DISPOSITION OF RETURNED, PREVIOUSLY SERVED, RECONDITIONED & UNSAFE FOOD
Why This Matters
Improper thawing allows surface bacteria to multiply while interior remains frozen.
Food Code Requirement
Time/temperature control foods must be thawed safely.
Specific Requirements
Approved thawing methods: Under refrigeration; Under cold running water; In microwave if immediately cooked; As part of cooking. Never at room temperature.
CDPH Food Code: Section 3-501.13
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOORS NOT RODENT PROOF DOORS HAVE APPROXIMATELY 1/2 INCH OPENING ON BOTTOM DOORS. MUST MAKE DOORS TIGHT FITTING TO PREVENT PEST ENTRY.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOORS NOT RODENT PROOF DOORS HAVE APPROXIMATELY 1/2 INCH OPENING ON BOTTOM DOORS. MUST MAKE DOORS TIGHT FITTING TO PREVENT PEST ENTRY.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection