PASS
Risk 1 (High)
ST MARTHA MANOR Passes Health Inspection - Chicago Long term care
July 26, 2021
Canvass Re-Inspection
License #2204190
4
Total Violations
1
Critical
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR UNDER TWO-DOOR REACH-IN COOLER. MUST PROVIDE A NON-ABSORBENT MATERIAL. EXCESS WATER INSIDE THE TWO-DOOR REACH-IN COOLER, REPAIR CAUSE. MUST INDICATE ON WATER HANDLES "HOT-COLD" INSIDE STAFF AND RESIDENTS WASHROOMS TO ABLE TO DETERMINE WHICH IS HOT OR COLD HANDLE
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.12 CEMENT GROUND EXCESS STANDING WATER AND FOOD LIQUID SPILLAGE UNDER RECEPTACLES DUE TO AREA IS UNEVEN AND FORMING PUDDLES OF WATER. FLIES AROUND SAID WATER AND RECEPTACLES. REPAIR CAUSE
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.12 CEMENT GROUND EXCESS STANDING WATER AND FOOD LIQUID SPILLAGE UNDER RECEPTACLES DUE TO AREA IS UNEVEN AND FORMING PUDDLES OF WATER. FLIES AROUND SAID WATER AND RECEPTACLES. REPAIR CAUSE
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection