FAIL
Risk 2 (Medium)
SPUTNIK COFFEE COMPANY Fails Health Inspection - Chicago Restaurant
March 29, 2018
License
License #2589232
3
Total Violations
1
Critical
2
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on March 29, 2018. The inspection type was "License" and resulted in a Fail outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #16
CRITICAL
Violation Details
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Observed prep area not protected. Must provide barrier, separating the prep area from the customer area. Must provide barrier on front counter. Observed exposed waste water pipes above prep area, and running vertically in rear of prep area. Must completely encase all waste water pipes. Observe porous brick walls in prep area. Must seal all porous surfaces to make smooth and easily cleanable. Must maintain same. Serious violation 7-38-005(a).
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed wood on floor covering sump pump in basement. Must provide sewer cover, or properly cover opening with a material that fits properly and is non porous. Must maintain same. Must provide drain cover for utility sink drain. Must provide splash guard on left side of hand sink in counter next to coffee machine. Must maintain same.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed wood on floor covering sump pump in basement. Must provide sewer cover, or properly cover opening with a material that fits properly and is non porous. Must maintain same. Must provide drain cover for utility sink drain. Must provide splash guard on left side of hand sink in counter next to coffee machine. Must maintain same.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection