SOUTHPOINT NURSING & REHABILITATION CENTER, LLC Gets Conditional Pass on Health Inspection - Chicago Nursing home

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD INSIDE WALK IN COOLER (DATED 6-7-2017) MAINTAINED AT IMPROPER TEMPERATURES.. APPROX 80 LBS OF COOKED BEEF PIECES AT IMPROPER TEMPERATURES OF 46.8F,48.9F, 49.1F. MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW. BEEF WAS REMOVED BY MANAGER AND DISCARDED-CDI.APPROX COST $250.00. CRITICAL VIOLATION 7-38-005A

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: TABLE TOP CAN OPER NOT CLEA. MUST CLEAN/MAINTAIN.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN OF DEBRIS IN MOP CLOSET.MUST CLEAN/MAINTAIN.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL TOWEL DEVICE UNITS NOT CLEAN OF DEBRIS AT ALL HAND SINKS.MUST CLEAN/MAINTAIN. ALSO LIGHT SHIELD COVER IN CEILING OF PREP AREA BROKEN.MUST REPLACE

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL TOWEL DEVICE UNITS NOT CLEAN OF DEBRIS AT ALL HAND SINKS.MUST CLEAN/MAINTAIN. ALSO LIGHT SHIELD COVER IN CEILING OF PREP AREA BROKEN.MUST REPLACE

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.