SOUTH SHORE HOSPITAL Gets Conditional Pass on Health Inspection - Chicago Hospital

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS-HAM SALAD MAINTAINED AT IMPROPER TEMPERATURES(55F-57F). FOOD WAS REMOVED AND DISPOSED OF .APPRX 3LBS,COST $10.00. -CDI MUST MAINTAIN COLD FOODS AT 40F OR BELOW.CRITICAL CITATION ISSUED

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS-HAM SALAD MAINTAINED AT IMPROPER TEMPERATURES(55F-57F). FOOD WAS REMOVED AND DISPOSED OF .APPRX 3LBS,COST $10.00. -CDI MUST MAINTAIN COLD FOODS AT 40F OR BELOW.CRITICAL CITATION ISSUED

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.