SOUTH SHORE HOSPITAL Gets Conditional Pass on Health Inspection - Chicago Hospital

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 3LBS OF HAM SALAD ON SALAD BAR MAINTAINED AT IMPROPER TEMEARTURE OF (55F-57F0,NO TEMPERATURE LOG MAINTAINED.INSTRUCTED REMOVE.FOOD WAS DISPOSED OF BY MANAGER-CDI TOTAL COST$10.00. CRITICAL CITATION ISSUED-see report#167448

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DOOR OF ICE MACHINE IN POOR REPAIR(CORNERS OF DOOR IN POOR REPAIR). MUST REPLACE.ALSO REMOVE RUST FROM EXTERIOR SURFACES UNDER DOOR OF ICE MACHINE.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DOOR OF ICE MACHINE IN POOR REPAIR(CORNERS OF DOOR IN POOR REPAIR). MUST REPLACE.ALSO REMOVE RUST FROM EXTERIOR SURFACES UNDER DOOR OF ICE MACHINE.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.