PASS
Risk 1 (High)
SOUTH SHORE FINE ARTS ACADEMY Passes Health Inspection - Chicago School
April 17, 2018
Canvass
License #3247065
4
Total Violations
1
Critical
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMOVE DUST BUILDUP ON BACK OF COOKING EQUIPMENT IN PREP AREA. CLEAN INTERIOR OF SALAD BAR STATION IN SERVING AREA.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR DRYER IN ALL BOYS FIRST FLOOR WASHROOMS.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE HOT WATER AT LEFT SINK IN GIRLS FIRST FLOOR WASHROOM NEAR GYM AND SINKS IN ROOM 124 AND 125. PROVIDE RUNNING WATER AT RIGHT SINK IN BOYS AND GIRLS SECOND FLOOR WASHROOM NEAR LOUNGE, MIDDLE SINK IN BOYS WASHROOM NEAR 200A. INCREASE WATER PRESSURE AT MIDDLE SINK IN BOYS FIRST FLOOR WASHROOM NEAR MAIN ENTRANCE.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE HOT WATER AT LEFT SINK IN GIRLS FIRST FLOOR WASHROOM NEAR GYM AND SINKS IN ROOM 124 AND 125. PROVIDE RUNNING WATER AT RIGHT SINK IN BOYS AND GIRLS SECOND FLOOR WASHROOM NEAR LOUNGE, MIDDLE SINK IN BOYS WASHROOM NEAR 200A. INCREASE WATER PRESSURE AT MIDDLE SINK IN BOYS FIRST FLOOR WASHROOM NEAR MAIN ENTRANCE.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection