PASS
Risk 1 (High)
SOUTH-EAST ASIA CENTER Passes Health Inspection - Chicago Golden diner
SOUTH-EAST ASIA CENTER
(AKA: SOUTH-EAST ASIA CENTER (GOLDEN DINER))
5120 N BROADWAY, CHICAGO 60640
Golden Diner
June 11, 2015
Canvass
License #3386651
3
Total Violations
1
Major
2
Minor
Violations Cited by Chicago Health Inspector
3
Violation #31
MAJOR
Violation Details
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED A CONTAINER OF SINGLE SERVICE UTENSIL STORED IN ALL DIRECTIONS. MUST STORE SINGLE SERVICE ITEMS FACING ONE DIRECTION WITH THE HANDLE UP TO AVOID BARE HAND CONTACT WITH THE FOOD CONTACT SURFACE OF UTENSILS.
Why This Matters
Consumers need warning about increased risk from raw/undercooked foods.
Food Code Requirement
Required consumer advisories for raw/undercooked foods.
Specific Requirements
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
CDPH Food Code: Section 3-603.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STAGNANT WATER IN THE BASEMENT NEAR THE SUMP PUMP. INSTRUCTED TO TURN PUMP ON TO ELIMINATE WATER BUILDUP AND MAINTAIN FLOORS FREE OF WATER BUILDUP AND CLEAN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STAGNANT WATER IN THE BASEMENT NEAR THE SUMP PUMP. INSTRUCTED TO TURN PUMP ON TO ELIMINATE WATER BUILDUP AND MAINTAIN FLOORS FREE OF WATER BUILDUP AND CLEAN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection