FAIL
Risk 1 (High)
Smoke Daddy Fails Health Inspection - Chicago Restaurant
March 22, 2016
Canvass
License #2141406
3
Total Violations
1
Critical
2
Major
Violations Cited by Chicago Health Inspector
3
Violation #16
CRITICAL
Violation Details
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD(ICE) NOT PROTECTED DURING STORAGE. FOUND ICE MACHINE WITH BLACK SLIME SUBSTANCE AT WATER RESERVOIR AND PINK SLIME SUBSTANCE AT PANELS OF ICE BIN,INSRUCTED TO CLEAN,SANITIZE AND MAINTAIN OBSERVED EXPOSED WASTE WATER PIPE ABOVE BAR AREA AND ABOVE PREP TWO COMPARTMENT SINK IN BASEMENT AREA ,ALSO ABOVE CAMBRO CONTAINERS IN BASEMENT. NO EXPOSED WASTE WATER PIPE SHOULD BE ABOVE ANY AREAS WITH FOOD AND BEVARAGE PREPARATION. INSTRUCTED TO ENCLOSE WASTE WATER PIPES. SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE. SERIOUS VIOLATION:7-38-005(A)
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASH GUARD IN POOR REPAIR AT EXPOSED HAND SINK AT EAST BAR AREA,DIRTY DUCT TAPE AT EDGE OF THE SPLASH GUARD.INSTRUCTED TO REPAIR WITH SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE OR REPLACE IT
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASH GUARD IN POOR REPAIR AT EXPOSED HAND SINK AT EAST BAR AREA,DIRTY DUCT TAPE AT EDGE OF THE SPLASH GUARD.INSTRUCTED TO REPAIR WITH SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE OR REPLACE IT
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection