FAIL
Risk 1 (High)
Shoop Fails Health Inspection - Chicago School
March 13, 2024
Canvass
License #25381
8
Total Violations
3
Critical
3
Major
2
Minor
Violations Cited by Chicago Health Inspector
8
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND SOAP DISPENSOR IN MALE CAFETERIA STAFF WASHROOM IN NEED OF REHANGING TO PROPERLY USE. INSTRUCTED TO REPAIR.
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT ACTIVITY IN THE FOLLOWING AREAS: APPROX. 30 DROPPINGS NOTED IN MOP ROOM, 35-40 DROPPINGS NOTED IN DRY STORAGE ROOM, 10-15 DROPPINGS NOTED IN PREP AREA BEHIND COOKING EQUIPMENT, AND 25-30 DROPPINGS IN DISHROOM. INSTRUCTED MANAGER TO CLEAN WITH VACUUM AND SANITIZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) NO CITATION ISSUED
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEANING NEEDED AT INTERIOR OF STORAGE CABINETS AND SHELVES. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SEVERAL LEAKS IN PREP AREA. 2 COMPARTMENT SINK WITH LEAK AT FAUCET, 3 COMPARTMENT SINK WITH LEAK AT LAST COMPARTMENT. WATER IS FLOWING TO FLOOR. OBSERVED GARBAGE DISPOSAL IN POOR REPAIR. COULD BE AN INSECT BREEDER. INSTRUCTED TO REPAIR. INSTRUCTED MANAGER TO CORRECT ALL LEAKS TO ELIMINATE WATER SOURCE FOR RODENTS.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MALE STAFF TOILET ROOM IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FAUCETS AT CAFETERIA STAFF DO NOT STAY ON FOR 15 SECONDS DUE TO FAUCETS BEING SENSOR FAUCETS. INSTRUCTED TO REPAIR OR REPLACE WITH MANUAL FAUCETS.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE RECEPTICLE LEAKING AT BOTTOM OF DUMPSTER. LEAKING SUBSTANCE IS BUILDING UP AND HAS FOUL SMELL. AREA AROUND DUMPSTER IN NEED OF CLEANING TO REMOVE ALL DEBRIS OF LEAVES, PALLETS AND OTHER TRASH ITEMS. INSTRUCTED TO CORRECT AND MAINTAIN CLEAN AND DRY. PRIORITY FOUNDATION 7-38-020(B) NO CITATION ISSUED
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE RECEPTICLE LEAKING AT BOTTOM OF DUMPSTER. LEAKING SUBSTANCE IS BUILDING UP AND HAS FOUL SMELL. AREA AROUND DUMPSTER IN NEED OF CLEANING TO REMOVE ALL DEBRIS OF LEAVES, PALLETS AND OTHER TRASH ITEMS. INSTRUCTED TO CORRECT AND MAINTAIN CLEAN AND DRY. PRIORITY FOUNDATION 7-38-020(B) NO CITATION ISSUED
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection