FAIL
Risk 1 (High)
SHINJU SUSHI JAPANESE RESTAURANT LLC Fails Health Inspection - Chicago Restaurant
November 20, 2014
Canvass
License #1927671
6
Total Violations
1
Critical
3
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
6
Violation #29
CORRECTED
CRITICAL
Violation Details
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM FEB. 27, 2014 AS REQUIRED. #33 MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF COOKING EQUIPMENT TO REWMOVE HEAVY GREASE BOTTOMS OF PREP TABLES, EXTERIOR SURFACES AND INTERIOR OF DISHMACHINE, ETC. #34 DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT TO REMOVE GREASE OBSERVED. CLEAN UNDER PREP TABLES AND REFRIGERATION UNITS BEHIND PREP COUNTER, CLEAN IN REAR STORAGE AREA UNDER SHELVES AND OTHER EQUIPMENT, CLEAN UNDER SHELVES INSIDE OF WALK-IN UNITS. #35 MUST CLEAN AND MAINTAIN WALLS AROUND AND BEHIND COOKING EQUIPMENT, DISHMACHINE PREP TABLES, UTILITY SINK ETC. REMOVE DUST FROM ALL CEILING VENTS WHERE NEEDED AND IN WASHROOMS FROM CEILING VENTS, CLEAN VENTS ABOVE COOKING EQUIPMENT IN HOODED SYSTEM. A COVER IS MISSING FROM PANELING ABOVE WALK-IN FREEZER REPLACE COVER. REMOVE DUST FROM FAN GUARD COVERS IN WALK-IN UNIT. #37 REPLACE BROKEN SELF CLOSING DEVICE AT MENS WASHROOM DOOR. #41 ORGANIZE AND MAINTAIN STORAGE AREAS; AVOID UNNECESSARY CLUTTER. SERIOUS VIOLATION 7-42-090 ISSUED.
Why This Matters
Specialized processes without proper controls can create deadly toxins like botulism.
Food Code Requirement
Special processes require approved HACCP plans or variances.
Specific Requirements
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-201.14
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BUMPED UP TO A SERIOUS.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BUMPED UP TO A SERIOUS.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BUMPED UP TO A SERIOUS.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: BUMPED UP TO A SERIOUS.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: BUMPED UP TO A SERIOUS.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection