PASS W/ CONDITIONS
Risk 1 (High)
SEE THRU CHINESE KITCHEN Gets Conditional Pass on Health Inspection - Chicago Restaurant
March 16, 2021
Canvass
License #2663906
2
Total Violations
1
Critical
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED AT INSPECTION EMPLOYEES HANDWASHING SINK NOT ACCESSIBLE FOR FOOD HANDLERS TO WASH HANDS,( IE LARGE METAL FOOD PAN STORED INSIDE OF HAND SINK). PIC REMOVED FOOD PAN-COS. INSTRUCTED PIC HANDWASHING SINK MUST ALWAYS BE ACCESSIBLE FOR USE,NOTHING INSIDE OR IN FRONT OF SINK. PRIORITY FOUNDATION ISSUED 7-38-030(C).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED AT INSPECTION EMPLOYEES HANDWASHING SINK NOT ACCESSIBLE FOR FOOD HANDLERS TO WASH HANDS,( IE LARGE METAL FOOD PAN STORED INSIDE OF HAND SINK). PIC REMOVED FOOD PAN-COS. INSTRUCTED PIC HANDWASHING SINK MUST ALWAYS BE ACCESSIBLE FOR USE,NOTHING INSIDE OR IN FRONT OF SINK. PRIORITY FOUNDATION ISSUED 7-38-030(C).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection