⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

Sayre Language Acad. Fails Health Inspection - Chicago School

Sayre Language Acad. 1850 N Newland, CHICAGO 60707 School
October 30, 2018 Canvass Re-Inspection License #29271
6
Total Violations
3
Critical
3
Minor

Violations Cited by Chicago Health Inspector

6
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12: OBSERVED THE 3RD FLOOR GIRLS TOILET ROOM WASHBOWLS UNABLE TO MAINTAIN A TEMPERATURE OF 100F OR HIGHER AND UNABLE TO RUN FOR 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #16
CRITICAL
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(E)(4)(b): OBSERVED A BUILDUP OF A SLIMY YELLOWISH/PINK SUBSTANCE ON THE INTERIOR SIDE OF ALL THE DRINKING FOUNTAIN MOUTHPIECES. MUST REMOVE SUBSTANCE, CLEAN, SANITIZE, AND MAINTAIN.
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
All food contact surfaces must be properly cleaned and sanitized.
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: OBSERVED ONE OF THE HOT HOLD UNITS IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #50
CRITICAL
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.12: OBSERVED THE 2ND FLOOR GIRLS TOILET ROOM WASHBOWL SINKS WITH NO RUNNING WATER. MUST PROVIDE AND MAINTAIN. PRIORITY VIOLATION#: 7-38-030(C). NO CITATION ISSUED.
Without proper water temperatures, cannot sanitize or clean properly.
Adequate hot and cold running water required.
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED THE LUNCHROOM FLOOR EXCESSIVELY ENCRUSTED WITH DIRT/DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED THE LUNCHROOM FLOOR EXCESSIVELY ENCRUSTED WITH DIRT/DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections