FAIL
Risk 1 (High)
Sayre Language Acad. Fails Health Inspection - Chicago School
April 12, 2018
Canvass Re-Inspection
License #29271
3
Total Violations
1
Critical
2
Minor
Violations Cited by Chicago Health Inspector
3
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: : OBSERVED HANDSINKS AT SECOND FLOOR GIRLS RESTROOM NOT DISPENSING WATER AT ONE FAUCET AND NO HOT WATER AT WASHBASIN AND THE SAME WITH THE THIRD FLOOR GIRL RESTROOM.
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT AT THESE AREAS 1ST FLOOR FACULTY RESTROOM,SECOND FLOOR MEN'S FACULTY RESTROOM, FIRST FLOOR GIRLS STUDENT RESTROOM. AT DINING AREA OF CAFETERIA AND ON AIR DUCT CONNECTING TO THE VENTILATION HOOD. INSTRUCTED MANAGEMENT TO REPAIR DEFINCENCIES.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT AT THESE AREAS 1ST FLOOR FACULTY RESTROOM,SECOND FLOOR MEN'S FACULTY RESTROOM, FIRST FLOOR GIRLS STUDENT RESTROOM. AT DINING AREA OF CAFETERIA AND ON AIR DUCT CONNECTING TO THE VENTILATION HOOD. INSTRUCTED MANAGEMENT TO REPAIR DEFINCENCIES.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection