PASS W/ CONDITIONS
Risk 1 (High)
SAWYER (ANNEX) Gets Conditional Pass on Health Inspection - Chicago School
October 19, 2015
Canvass
License #25231
2
Total Violations
1
Critical
1
Major
Inspection Summary
This school was inspected by the Chicago Department of Public Health on October 19, 2015. The inspection type was "Canvass" and resulted in a Pass w/ Conditions outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
2
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO COLD NOR TEMPERED WATER UNDER CITY PRESSURE AT HANDSINK IN TOILET ROOM FOR MALE FOOD PERSONNEL. MALE FOOD PERSONNEL ACTIVELY WORKING IN SAME AREA. INSTD TO REPAIR SINK. ENGINEER REPAIRED DURING INSPECTION. VIOLATION CRITICAL 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO COLD NOR TEMPERED WATER UNDER CITY PRESSURE AT HANDSINK IN TOILET ROOM FOR MALE FOOD PERSONNEL. MALE FOOD PERSONNEL ACTIVELY WORKING IN SAME AREA. INSTD TO REPAIR SINK. ENGINEER REPAIRED DURING INSPECTION. VIOLATION CRITICAL 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection