FAIL
Risk 2 (Medium)
SAVE-A-LOT #852 Fails Health Inspection - Chicago Grocery store
June 10, 2013
Canvass
License #1145759
4
Total Violations
2
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
4
Violation #16
CRITICAL
Violation Details
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD NOT PROTECTED, EXPIRED FOR SALE TO THE PUBLIC ON DISPLAY COOLER SHELVES,IE (PACKAGED LUNCHMEAT,MAC/CHEESE,BRAT SAUSAGE)42 -/12 OZ PACKAGES OF FAIRGROUND PICKLE LOAF AND BEEF BOLOGNA (SELL BY DATE 5/24/13,5/31/13),JONSENVILLE BRATS-5/28/13)4 PACKAGES OF RESERS MAC/CHEESE-(5/20/13,5/31/13).TOTAL POUNDS APPROX 50LBS,COST $112.39 WAS REMOVED AND DISCARDED BY MANAGER.-CDI/SERIOUS CITATION ISSUED 7-38-005A
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. FOUND APPROX 61-RODENT(MICE) DROPPINGS BEHIND STORAGE IN REAR ROOM. MUST CLAEN AND SANITIZE AREA. RECEMMENED PEST SERVICE.SERIOUS CITATION ISSUED.
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REAR STORAGE SHELVES BY WALK IN COOLER NOT SEALED.MUST REPAIR.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REAR STORAGE SHELVES BY WALK IN COOLER NOT SEALED.MUST REPAIR.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection