PASS
Risk 1 (High)
SANDOVAL Passes Health Inspection - Chicago School
May 8, 2014
Canvass
License #26721
4
Total Violations
1
Major
3
Minor
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE MICROWAVES NOT CLEAN, INSTRUCTED TO CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER AND TOILET PAPER ON THE BOYS AND GIRLS 1ST. FLOOR RESTROOM FLOOR, INSTRUCTED TO REMOVE THE WATER, AND PICK UP THE PAPER.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING, ALONG WITH PEELING PAINT IN THE 1ST FLOOR BOYS RESTROOM CEILING, INSTRUCTED TO REMOVE PEELING PAINT/RESEAL, AND REPAIR/RESEAL CEILING AROUND CEILING VENT.ALSO IN THAT BOYS RESTROOM CLEAN THE LIGHT SHIELD. OBSERVED THE CEILING TILES AND WALL NOT CLEAN IN THE MAIN KITCHEN BY OVENS, INSTRUCTED TO CLEAN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING, ALONG WITH PEELING PAINT IN THE 1ST FLOOR BOYS RESTROOM CEILING, INSTRUCTED TO REMOVE PEELING PAINT/RESEAL, AND REPAIR/RESEAL CEILING AROUND CEILING VENT.ALSO IN THAT BOYS RESTROOM CLEAN THE LIGHT SHIELD. OBSERVED THE CEILING TILES AND WALL NOT CLEAN IN THE MAIN KITCHEN BY OVENS, INSTRUCTED TO CLEAN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection