FAIL
Risk 1 (High)
SABE A ZULIA Fails Health Inspection - Chicago Restaurant
May 29, 2025
Canvass
License #2822274
6
Total Violations
2
Critical
2
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
6
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 10 RODENT DROPPINGS IN BACK OF HOT WATER HEATER. REMOVE ALL EVIDENCE OF RODENTS AND CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020 (a)
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. MUST PROVIDE PEST CONTROL LOG BOOK WITH A LICENSED PEST CONTROL SERVICE AND ALL REQUIRED INFORMATION. PRIORITY FOUNDATION VIOLATION 7-38-020 (c)
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #43
MINOR
Violation Details
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP STORED IN CONTAINER HANGING INSIDE HANDSINK. DO NOT STORE ICE SCOOP IN HAND SINK. STORE IN A CLEAN DRY CONTAINER ON TOP OF MACHINE AWAY FROM POSSIBLE CONTAMINATION.
Why This Matters
Improper storage contaminates utensils between uses.
Food Code Requirement
In-use utensils must be properly stored between uses.
Specific Requirements
Store in food with handle out; On clean surface; In running water; In water at 135°F or above.
CDPH Food Code: Section 3-304.12
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED 2 OUTSIDE GREASE STORAGE UNITS NOT MAINAINED WITH AN ACCUMULATION OF GREASE ON THE TOP, OUTSIDES, AND AROUND THE CONTAINERS. OBSERVED CONTAINER NOT PROPERLY COVERED AND THE ACCUMULATION OF GREASE NOT MINIMIZED TO DETER INSECT AND RODENT ATTRACTION. PRIORITY FOUNDATION VIOLATION 7-38-020 (b)
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING ABOVE FOOD PREPARATION AREA WITH MISSING BROKEN CEILING TILES. REPLACE AND MAINTAIN ALL CEILINGS WITHIN FACILITY.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING ABOVE FOOD PREPARATION AREA WITH MISSING BROKEN CEILING TILES. REPLACE AND MAINTAIN ALL CEILINGS WITHIN FACILITY.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection