PASS
Risk 1 (High)
S & C ELECTRIC COMPANY Passes Health Inspection - Chicago Restaurant
December 4, 2024
Canvass
License #26164
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #16
CRITICAL
Violation Details
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: BEGINING OF MINERAL SUBSTANCE AT INTERIOR NOZZLE OF ICE CHUTE SELF SERVE ICE MACHINE IN DINING AREA OF BUILDING #403 INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection