FAIL
Risk 1 (High)
Ruggles Fails Health Inspection - Chicago School
January 24, 2017
Canvass
License #25181
5
Total Violations
1
Critical
3
Major
1
Minor
Violations Cited by Chicago Health Inspector
5
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND THE EXPOSED HANDSINK IN THE KITCHEN WITHOUT A PIPE CONNECTED AT THE BOTTOM. ENGINEER STATES THAT THE PART WAS ORDERED FOR REPAIR OF THE SINK. KITCHEN STAFF USING THE FOURTH COMPARTMENT OF THE FOUR COMP SINK IN THE PREP AREA TO WASH HANDS UNTIL REPAIR TO THE EXPOSED HANDSINK IS MADE. CRITICAL VIOLATION 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #27
MAJOR
Violation Details
TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: FOUND NO HANDSOAP FOR HANDWASHING AT THE HANDSINKS FOR STUDENTS IN THE FOLLOWING AREAS: ROOM 101 (KINDERGARTEN), ALL BOYS AND GIRLS WASHROOMS ON THE SECOND FLOOR OF THE BUILDING. MUST PROVIDE HANDSOAP AT ALL TIMES AT ALL HANDSINKS IN ALL WASHROOMS FOR STUDENTS. THE SOAP DISPENSER IN THE GIRLS WASHROOM ON THE SECOND FLOOR NEXT TO THE TEACHERS WASHROOM IS BROKEN; MUST REPLACE DISPENSER AND FILL WITH SOAP. SERIOUS VIOLATION 7-38-030.
Why This Matters
Missing allergen information can cause life-threatening reactions.
Food Code Requirement
All food must be properly labeled with required information.
Specific Requirements
Label with common name; List ingredients and allergens; Date marking for prepared foods; Country of origin for certain foods.
CDPH Food Code: Section 3-202.18
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND PEELING PAINT ON THE REAR WALL OF THE KITCHEN DRY FOOD STORAGE ROOM; REMOVE PEELING PAINT AND REPAINT WALL.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND ONE TOILET CLOGGED AND ONE OUT OF ORDER ON THE FIRST FLOOR IN THE GIRLS WASHROOM; MUST UNCLOG AND REPAIR TOILETS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND ONE TOILET CLOGGED AND ONE OUT OF ORDER ON THE FIRST FLOOR IN THE GIRLS WASHROOM; MUST UNCLOG AND REPAIR TOILETS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection