⚠️ Recent Failed Inspections ⚠️
PASS Risk 2 (Medium)

RED SNAPPER Passes Health Inspection - Chicago Restaurant

RED SNAPPER 5601 W DIVISION ST, CHICAGO 60651 Restaurant
February 26, 2018 Complaint License #2506445
3
Total Violations
1
Critical
2
Major

Violations Cited by Chicago Health Inspector

3
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD LINER ON BOTTOMOF WALK-IN FREEZER AT HOT LINE AREA.ISTRUCTED MANAGEMENT TO REMOVE CARDBOARD LINER AND THAT ONLY SMOOTH EASILY CLANABLE SURFACES MAY BE USED.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED PIZZA OVEN NOT VENTED.INSTRUCTED MANAGEMENT TO PROPERLY VENT PIZZA OVEN BYPUTTING IT UNDER THE HOOD.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED PIZZA OVEN NOT VENTED.INSTRUCTED MANAGEMENT TO PROPERLY VENT PIZZA OVEN BYPUTTING IT UNDER THE HOOD.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections