PASS
Risk 2 (Medium)
RED APPLE FOOD & LIQUOR INC Passes Health Inspection - Chicago Grocery store
RED APPLE FOOD & LIQUOR INC
(AKA: RED APPLE FOOD & LIQUOR)
317 E 51ST ST, CHICAGO 60615
Grocery Store
February 5, 2013
Complaint Re-Inspection
License #10894
3
Total Violations
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR BROKEN FLOOR TILES BEHIND FRONT SERVICE COUNTER. MUST CLEAN FLOORS UNDER ALL SHELVES AND STORAGE PALLETS ON SALES FLOOR AND IN STORAGE AREAS. MUST DETAIL CLEAN FLOORS IN PREP AREA.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #39
MAJOR
Violation Details
LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: MUST PROPERLY STORE ALL SOILED LINEN. MUST ALSO PROVIDE A PLACE TO STORE EMPLOYEE BELONGINGS.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Violation #39
MAJOR
Violation Details
LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: MUST PROPERLY STORE ALL SOILED LINEN. MUST ALSO PROVIDE A PLACE TO STORE EMPLOYEE BELONGINGS.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection