Ravenswood Passes Health Inspection - Chicago School

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED IN ROOM #6, STAINLESS BOWL,WATER PITCHER,AND GLASSES STORED ON DRAINBOARD.ITEMS ARE WASHED IN CLASSROOM(PER TEACHER COMMENT).INSTRUCTED CERTIFIED MANAGER THAT THOSE ITEMS MUST BE WASHED, RINSED,AND SANITIZED AT 3 COMPARTMENT SINK IN KITCHEN.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NEED TO PROVIDE THERMOMETERS FOR REFRIGERATORE IN CLASS ROOMS(#6-#7-#8).DRINKS FOR CHILDREN ARE STORED IN IT.

Poor personal hygiene transfers contaminants to food.

Food handlers must maintain personal cleanliness.

Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NEED TO PROVIDE THERMOMETERS FOR REFRIGERATORE IN CLASS ROOMS(#6-#7-#8).DRINKS FOR CHILDREN ARE STORED IN IT.

Poor personal hygiene transfers contaminants to food.

Food handlers must maintain personal cleanliness.

Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.